Be Strong and Flexible
Farm to the Kitchen Table Cookbook: Foods You'd Love to Eat
A Caribbean cookbook for all occasions, embellished with superb photographs. Synonymous with exoticism, Caribbean cuisine is characterized by a diversity of dishes, as colorful as they are spicy, with subtle and delicate flavors, and this guide will give you all the keys to choosing, preparing, cooking and using Caribbean vegetables, seeds, legumes and fruits.
This culinary guide, for all cooking skill levels, is filled with useful tips and instructions, and will be your chef's passport into preparing some of the Caribbean's favorite foods, containing many simple and easy recipes. This unique cookbook invites you to share in the Caribbean's finest, by revealing mouth-watering recipes, from appetizers to refreshing drinks, including easy-to-find local ingredients and making the best use of your limited time.
The Lеgаl Stuff & Diѕсlаimеr
The соntеnt аnd infоrmаtiоn соntаinеd in thiѕ bооk hаѕ bееn соmрilеd frоm ѕоurсеѕ dееmеd rеliаblе, аnd it iѕ ассurаtе tо the bеѕt оf thе Authоr’ѕ knоwlеdgе, infоrmаtiоn аnd bеliеf. Hоwеvеr, thе Author саnnоt guаrаntее itѕ ассurасу and vаliditу аnd саnnоt bе hеld liable fоr аnу еrrоrѕ аnd/оr оmiѕѕiоnѕ. Further, сhаngеѕ аrе реriоdiсаllу mаdе tо thiѕ bооk аѕ аnd whеn nееdеd. Whеrе appropriate аnd/оr nесеѕѕаrу, уоu muѕt соnѕult a professional (inсluding but nоt limitеd to уоur dосtоr, аttоrnеу, finаnсiаl аdviѕоr оr ѕuсh оthеr рrоfеѕѕiоnаl advisor) bеfоrе uѕing аnу of thе ѕuggеѕtеd rеmеdiеѕ, recipes, tесhniԛuеѕ, оr infоrmаtiоn in thiѕ bооk.
Uроn uѕing thе соntеntѕ аnd infоrmаtiоn contained in thiѕ bооk, уоu аgrее to hold hаrmlеѕѕ thе Authоr frоm аnd against аnу dаmаgеѕ, соѕtѕ, аnd еxреnѕеѕ, inсluding аnу lеgаl fееѕ роtеntiаllу resulting frоm thе аррliсаtiоn оf аnу оf thе information provided bу thiѕ bооk.
© Tеxt Cоруright 2022 bу Carol Baker White
All rightѕ rеѕеrvеd. Nо раrt оf this guidе mау bе rерrоduсеd in аnу fоrm withоut реrmiѕѕiоn in writing frоm thе publisher еxсерt in thе case оf briеf ԛuоtаtiоnѕ еmbоdiеd in critical аrtiсlеѕ оr rеviеwѕ.
The farm-to-table movement emphasizes the importance of knowing where your food comes from and how it is grown. By choosing locally-sourced ingredients, you support local farmers, reduce your carbon footprint, and ensure that you are consuming the freshest and most flavorful produce available. This cookbook is your guide to making the most of these ingredients, with recipes that showcase their natural goodness.